Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, butterscotch cool whip pie. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Place caramel topping in small. a full boil. This is a rich and delicious butterscotch pie, made with a sweetened whipped cream topping. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This fabulous butterscotch pie is made with a homemade brown sugar and egg filling and a..pie with fluffy whipped cream, and—if you have extra time—homemade butterscotch sauce. Make the whipped cream: When ready to serve, add heavy cream and powdered sugar to bowl of Remove from heat and stir in vanilla.
ButterScotch Cool Whip Pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. ButterScotch Cool Whip Pie is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook butterscotch cool whip pie using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make ButterScotch Cool Whip Pie:
- Make ready 1 box Instant ButterScotch pudding mix (I used sugar free kind)
- Take 8 oz cool whip
- Get 2 cup (6 oz.) vanilla pudding (also used Sugar Free)
- Make ready 3 already prepped Meringue Cookies
- Get 2 tsp Cinnamon
- Get 1 already prepared graham cracker or shortbread crust
You can use chocolate or vanilla, or just about any pudding you choose! Spread remaining whipped topping on top of pudding layer. The first being that it was impossible to spread the remaining cool whip on top of the bottom layer which was just too soft to. Butterscotch Pie is made with an easy spiced Biscoff cookie crust, homemade butterscotch pudding filling, and is topped with creamy whipped cream.
Steps to make ButterScotch Cool Whip Pie:
- First, mix instant b-scotch pudding and cinnamon in with Cool Whip in a microwave safe bowl.
- Mix in both vanilla pudding cups
- Mix in crushed up meringue cookies
- Cook mixture in microwave for 1min and 30seconds
- Set pie in cooler for half an hour or until it has set.
- Cut and share! Enjoy~
Probably didn't let the pie crust cool long enough before putting in filling as it was a bit soft in some spots but crunchy in others. Butterscotch Pie is a Southern heirloom recipe. Spoon cooled filling into the prepared crust. Cover tightly - pressing plastic wrap gently onto the surface of the filling to prevent a skin from forming. This is the perfect dessert to bring to Thanksgiving or other holidays. Dessert Time COOL WHIP Chocolate OREO Pudding Pie.
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