Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, corn husk chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Corn Husk Chicken is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Corn Husk Chicken is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have corn husk chicken using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Corn Husk Chicken:
- Take corn Husk Chicken———–
- Prepare 1-1/2 pound chicken thighs boneless and skinless
- Make ready 1/2 cup diced yellow bell pepper
- Get 2 medium corn on the cobbs
- Get as needed corn Husk
- Get rub————-
- Take 1 tablespoon ground annatto powder
- Make ready 1 tablespoon salt
- Take 1 tablespoon smoked ground paprika
- Take 1 tablespoon granulated garlic powder
- Get 1 teaspoon ground black pepper
- Prepare 1 tablespoon dark brown sugar
- Get 1 tablespoon saffron flowers
- Get lime———–
- Get 2 medium limes
Instructions to make Corn Husk Chicken:
- Preheat oven to 400 degrees Fahrenheit
- Wash the corn husk
- Remove the corn from the cobb.
- Take the chicken cut into strips coat each piece.
- Wrap the chicken, yellow pepper, and corn in corn husk. Tie them up on each end using some of the corn husk.
- Set on a baking sheet and bake till done. For around 40-45 minutes.
- These are done
- Serve with a wedge of lime.
- I hope you enjoy!
So that’s going to wrap it up with this special food corn husk chicken recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
