Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, creamy corn & potato potage (still healthy and light). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Corn & Potato Potage (still healthy and light) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Creamy Corn & Potato Potage (still healthy and light) is something that I’ve loved my entire life. They are nice and they look fantastic.
Made from scratch, this creamed corn recipe makes the perfect side dish for the holidays or your next BBQ! Creamy Corn Macaroni and Cheese Casserole ~ Amazing, Creamy, Cheesy Homemade Macaroni and Cheese with Corn! The Perfect Side Dish for Your Holiday Meals!
To begin with this particular recipe, we must prepare a few components. You can have creamy corn & potato potage (still healthy and light) using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Corn & Potato Potage (still healthy and light):
- Make ready 1-2 onions
- Prepare 1-2 potatoes
- Get 1 lbs frozen corn
- Make ready 1/4 Whole Nutmeg freshly ground
- Take 1/4 tsp thyme
- Take 1/2 Tbsp salt
- Prepare Pepper (optional)
- Make ready 1/2 cup milk
Creamed corn is summer's comfort food. The starchy residue that lies beneath the kernels thickens Unfortunately, you can't extract corn milk from frozen kernels. To mimic the creaminess of corn milk. This easy creamed corn recipe makes one cozy and delicious side dish!
Steps to make Creamy Corn & Potato Potage (still healthy and light):
- Cut onion and sauté with olive oil in a big pot until lightly caramelized (this makes the taste much sweeter)
- Cut potatoes and add in pot. Sauté for few minutes
- Add frozen corn and sauté
- Add water to till 1/2 inch above ingredients
- Add salt and nutmeg then boil till potatoes are cooked
- Add milk
- Move to blender/vitamix till smooth
- Adjust the taste with water, milk, cream, salt as you like.
- Enjoy!!!
Creamed corn recipe tips: I like to add cayenne pepper to this dish. Just a pinch gives it that extra something-something. Irresistibly delicious side dish, creamy Corn Casserole is a cross between cornbread, creamed corn and souffle. Make this from scratch OR using Jiffy mix! This rich corn chowder recipe gets bold flavor from bacon.
So that is going to wrap it up for this special food creamy corn & potato potage (still healthy and light) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
