Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, lemon garlic pork. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Lemon Garlic Pork is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Lemon Garlic Pork is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have lemon garlic pork using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Garlic Pork:
- Take 1 lb Pork Shoulder, sliced in 1 inch
- Get 2 cloves Garlic, roughly crushed
- Prepare 4 slices Lemon, diced
- Get 1/2 cup Water
- Make ready 1/2 cup White wine
- Take 1/2 teaspoon Honey or Maple syrup
- Prepare 1/2 teaspoon Salt
Steps to make Lemon Garlic Pork:
- Rub the pork with the salt, then let it sit in room temperature for 20-30 min.
- Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine.
So that is going to wrap it up with this exceptional food lemon garlic pork recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
