Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, jollof rice with a twist. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Jollof Rice with a twist is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Jollof Rice with a twist is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook jollof rice with a twist using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jollof Rice with a twist:
- Make ready White rice
- Prepare Diced onion
- Take Red chilies
- Take Green chilies
- Take Habanero
- Take Garlic
- Take Cumin
- Get Coriander
- Take Mild masala
- Take Chicken stock
- Make ready cube Chicken
- Prepare Can diced tomatoes
- Make ready Tomato paste
- Prepare Traditional masala spice
- Take Mild curry powder
Instructions to make Jollof Rice with a twist:
- Wash and soak rice for 2-3 hours
- Fry diced onion,garlic, red chilies 1,green chilies1,habanero*1
- Add a can diced tomatoes, stir for 5 minutes the add tomato paste then add traditional Masala spice, mild curry powder, cumin, coriander, mild masala - Let it fry for 5 mins
- Add drained rice, - Fill a litre of water mix with chicken stock, Pour it inside make sure it covers the rice - Let it boil 10-15 mins
- Add knorox chicken cube,salt. Let it simmer till rice is cooked
So that’s going to wrap this up with this special food jollof rice with a twist recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
