Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, simple jollof rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Nothing beats a perfect plate of Nigerian jollof rice either smokey, spicy or even party style jollof rice. I'll be showing you the perfect way to make. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.
Simple jollof rice is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Simple jollof rice is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have simple jollof rice using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple jollof rice:
- Take Rice
- Prepare Meat
- Prepare Vegetable oils
- Take Red pepper
- Get Pepper
- Get Onions
- Get cubes Seasoning
- Make ready Oregano
- Prepare Parsley
- Make ready Curry
Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. It is quite easy to prepare if you follow the simple steps.
Instructions to make Simple jollof rice:
- Pick your rice, put pot on fire add water, wash your rice and pour inside to per boil.
- Pound your peppers and onions.
- Wash and cook your meat with seasoning cubes when done fry them.
- After perboiling wash and set aside your rice.
- Put back your pot add the quantity of water that will cook the rice add the pounded peppers, seasoning cubes, curry, oregano and parsley and to boil and add back your fry meat then pour in your rice.
- Allow to cook and simmer and it's done.
This recipe is yummy and spice, but much more simpler then most of the other jollof rice recipes here. I, being from Nigeria myself, make this very often. If necessary add more water while it's cooking. Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things Author Notes.
So that’s going to wrap it up for this exceptional food simple jollof rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
