Squash Parmesan
Squash Parmesan

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, squash parmesan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Squash Parmesan is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Squash Parmesan is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have squash parmesan using 4 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Squash Parmesan:
  1. Make ready 1/2 pound yellow squash
  2. Take 1/2 cup grated parmesan cheese
  3. Take As needed kosher salt
  4. Take As needed onion powder
Steps to make Squash Parmesan:
  1. Preheat oven to 425 degrees Fahrenheit
  2. Wash and dry the squash.
  3. Slice into medallions about 1/4 inch thick or just a bit under that thickness.
  4. Layer a baking sheet with wax paper
  5. Then cover the wax paper with a single layer of the squash medallions.
  6. Add salt and onion powder to the tops of the squash.
  7. Now carefully cover each piece of squash with the grated parmesan cheese.
  8. Bake in oven for 15-20 minutes or till golden brown.
  9. Serve immediately. I hope you enjoy!!
  10. Note : these stuck to the wax paper so you could spray with nonstick lightly or brush with butter.

So that is going to wrap this up for this exceptional food squash parmesan recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!