Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's spaghetti squash & red vegetable sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's latest how to eat vid is a low carb way to get your Italian pasta fix. Spaghetti squash is just like eating pasta.without the guilt. Here Has Mike's Helped You Ever?
Mike's Spaghetti Squash & Red Vegetable Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mike's Spaghetti Squash & Red Vegetable Sauce is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook mike's spaghetti squash & red vegetable sauce using 32 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spaghetti Squash & Red Vegetable Sauce:
- Take ● For The Veggie Noodles
- Prepare 2 EX LG Spaghetti Squash [halved]
- Make ready Dash Granulated Garlic Powder
- Make ready Dash Granulated Onion Powder
- Take Dash Fresh Ground Black Pepper
- Take as needed Olive Oil Spray [to seal seasonings on squash]
- Get ● For The Sauce
- Prepare 1 lb 80/20 Hamburger Meat [drained - optional]
- Prepare 2 LG Chopped Tomatoes
- Take 1/2 Chopped Red Bell Pepper
- Take 1/2 Chopped Yellow Bell Pepper
- Make ready 1/2 Chopped Orange Bell Pepper
- Make ready 1/2 Chopped Green Bell Pepper
- Make ready 1/3 Cup Chopped Red Onions
- Take 4 oz Can Minced Black Olives
- Make ready 1/3 Cup Chopped Vidalia Onions
- Prepare 1/3 Cup Chopped Green Onions
- Take 2 tbsp Chopped Sun Dried Tomatoes
- Prepare 1 (4 oz) Can Drained Chopped Mushrooms
- Make ready 2 tbsp Fine Minced Garlic
- Take 2 Cans Spaghetti Sauce
- Prepare 1 tsp Fresh Ground Black Pepper
- Get 2 tbsp Granulated Sugar [or more]
- Prepare 1 tsp Dried Oregano
- Take 2 tsp Pureed Basil
- Get 2 Bay Leaves
- Make ready 1/3 Cup Quality Red Wine
- Make ready 1-4 oz Can Tomato Paste
- Make ready Dash Quality Olive Oil
- Get 1/2 Cup Shredded Parmesan Cheese [+ reserves for topping]
- Take ● For The Sides
- Prepare Toasted Garlic Bread [with garlic butter]
Jump to the recipe showing How to Cook Spaghetti Squash or watch our quick video showing you how we do it. For more recipe ideas, check out my Spaghetti Squash Lasagna and Pesto Spaghetti Squash Pasta. This would also sub well for pasta in my Simple Vegan Meatballs, Vegan Roasted Red Pepper Pasta. Spaghetti squash is a nutritious and delicious oblong seed-bearing variety of When spaghetti squash is cooked, its flesh falls away from its fruit in strands or ribbons.
Steps to make Mike's Spaghetti Squash & Red Vegetable Sauce:
- Here's the bulk of what you'll need. Rough chop all vegetables.
- Saute your vegetables in olive oil for 5 minutes. Add everything to your pot - except for squash - and simmer for 30 minutes.
- Use a quality deep red wine.
- Season squash and spray with olive oil.
- Place in a 350° oven for 60 minutes.
- Shread squash with a fork and place in bowls.
- Toast your garlic bread until crispy.
- Serve sauce over noodles with garlic bread and a quality red wine. Garnish with shredded parmesan and fresh parsley. Enjoy!
And that's just one reason spaghetti squash is a fan-favorite. Try any of these recipes for a tasty alternative to pasta. This roasted spaghetti squash recipe with bacon and Parmesan cheese is a great way to top spaghetti squash for an How To Roast Spaghetti Squash. Tips for preparing spaghetti squash Gluten- and carb-free, spaghetti squash is healthy, delicious comfort food. Try one of these When cooler weather sets in, spaghetti squash recipes reign supreme.
So that is going to wrap this up for this exceptional food mike's spaghetti squash & red vegetable sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!