Brad's sweet and spicy hoisin chicken stir fry
Brad's sweet and spicy hoisin chicken stir fry

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, brad's sweet and spicy hoisin chicken stir fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Brad's sweet and spicy hoisin chicken stir fry is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Brad's sweet and spicy hoisin chicken stir fry is something that I’ve loved my entire life. They are fine and they look wonderful.

A tutorial of Sweet and Spicy Chicken Stir-Fry in one pan. The aromatic sauce is made with Szechuan dried chilies, peppercorn and sweet Hoisin sauce. The sauce for this stir fry is easy to adjust if you want to cut back the heat.

To begin with this recipe, we must prepare a few ingredients. You can have brad's sweet and spicy hoisin chicken stir fry using 28 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Brad's sweet and spicy hoisin chicken stir fry:
  1. Get For the chicken
  2. Take 2 lbs chicken breast, cubed
  3. Prepare 2 tbs seasoned rice wine vinegar
  4. Make ready 2 tbs mirin
  5. Get 1 tsp garlic powder
  6. Take 1/4 cup Cornstarch
  7. Take 1/2 cup Flour
  8. Take For the sauce
  9. Prepare 1 cup beef broth
  10. Take 1/2 c lemongrass tea, made in my prawn w/black bean sauce recipe
  11. Take 1/2 cup hoisin sauce
  12. Make ready 1/2 cup mirin
  13. Get 1 tsp red chilie flakes
  14. Prepare 1/4 cup chopped crystallized ginger
  15. Take 2 tbs dark rice vinegar
  16. Make ready 1 tsp Sriracha sauce
  17. Make ready For the vegetables
  18. Get 4 LG carrots sliced thin
  19. Get 2 LG broccoli crowns, cut into florets
  20. Prepare 1 (8 Oz) can sliced water chestnuts
  21. Get 1 yellow crooked neck squash, julienne
  22. Get 1 tbs butter
  23. Get White wine
  24. Take Other ingredients
  25. Prepare Lime wedges
  26. Make ready Prepared white rice
  27. Prepare Toasted sesame seeds
  28. Make ready Slivered almonds

It is made with select spices, fermented soybeans, sweet potatoes, garlic, red chili peppers. Serve the stir-fry mixture over hot cooked rice or Asian noodles. For chicken stir fry to beat out Girl Scout cookies for a snack, you know it has to be good! You can use any vegetable you like in this chicken stir fry, but I chose sugar snap peas because they cook up so quickly without any blanching or pre-cooking required.

Steps to make Brad's sweet and spicy hoisin chicken stir fry:
  1. Combine chicken, vinegar, mirin, and garlic powder in a bowl. Stir well. Cover and refrigerate for 4 hrs. Stir every 45 minutes.
  2. Mix the sauce ingredients together. Let sit at least an hour
  3. Mix flour and cornstarch in a LG mixing bowl.
  4. Dredge chicken pieces in the mixture.
  5. Heat oil to 360 degrees in a LG frying pan 1/2 inch deep. Fry chicken pieces until brown on both sides. It's OK if they are a little undercooked in the middle. Drain on paper towels.
  6. Heat butter in a LG wok over medium high heat. Add carrots. Saute for 4 or 5 minutes until they start to caramelize. Add broccoli and saute 3 more minutes. When broccoli starts to brown, add wine in 1/8 cup increments cover and steam. Repeat until veggies are tender.
  7. When tender, add chicken back to pan. Saute 1 minute. Add water chestnuts and sauce. Bring to a simmer stirring often. Once at a simmer, hold for 2 or 3 minutes. Then add cornstarch slurry until it reaches desired thickness.
  8. Plate rice, serve stir fry over top. Garnish with lime wedge, toasted sesame seeds, slivered almonds, and julienne squash.
  9. Serve immediately. Enjoy.

Sweet-and-Spicy Chicken Stir-Fry is a quick and easy one-dish meal that will be be your family nex favorite dish. For extra heat to this chicken stir-fry, add more hot sauce, or use a lighter hand for milder flavor. A few Chinese ingredients can lead to quick meals for busy families. Oyster sauce lends flavor to the marinade while hoisin sauce gives a sweet-and-spicy flavor to the stir-fry. Spicy Peanut Hoisin Stir Fry Bowls - Pork, Turkey, or Chicken.

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