Vegetable Chili!
Vegetable Chili!

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetable chili!. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable Chili! is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Vegetable Chili! is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook vegetable chili! using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Chili!:
  1. Make ready 2 packets Simply Organic Vegetarian Chili seasoning mix
  2. Get 2 (15 oz) cans organic black beans
  3. Prepare 2 (15 oz) cans organic garbanzo beans
  4. Get 2 (28 oz) cans organic whole peeled tomatoes
  5. Make ready 1 zucchini
  6. Prepare 1 yellow squash
  7. Make ready 2 cups kale
  8. Get Avocado
  9. Take Yellow onion
  10. Get Jalapeño peppers
  11. Get Sea salt
  12. Make ready 1 tbsp Cayenne pepper
  13. Get Water
Steps to make Vegetable Chili!:
  1. Chop and sauté the zucchini, yellow squash and kale with some of the seasoning
  2. Put everything else in a pot
  3. Mix the rest of the seasonings in warm water until they dissolve and then add sauteed veggies and seasoning to pot mixture
  4. Add water as needed, bring to boil and the lower heat to simmer for about 15-20 minutes.
  5. Chop onions, and avocados for toppings. Use jalapeño as toppings.

So that’s going to wrap it up with this exceptional food vegetable chili! recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!