Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, grandma olga's scalloped corn. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Grandma Olga's Scalloped Corn is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Grandma Olga's Scalloped Corn is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have grandma olga's scalloped corn using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Grandma Olga's Scalloped Corn:
- Take 1 can whole kernel corn with juice
- Take 1 can cream style corn
- Prepare 2 eggs beaten
- Take 1 cup sour cream
- Prepare 1/2 cup butter melted
- Get 1 (6 1/2 ounce) package corn muffin mix
- Prepare the two cans of corn can be substituted with Chad and Julia's fresh corn and adding a little water or cream
Steps to make Grandma Olga's Scalloped Corn:
- Mix all ingredients together in a large bowl thoroughly then fold into a buttered casserole dish
- Place casserole dish into a pre-heated 350 degree oven 40-50 minutes or until the corn is set. A slight brown on the top gives a nice presentation.
So that is going to wrap it up for this special food grandma olga's scalloped corn recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
