Simple jollof rice & veggies
Simple jollof rice & veggies

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple jollof rice & veggies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Simple jollof rice & veggies is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Simple jollof rice & veggies is something that I have loved my entire life. They’re nice and they look wonderful.

Nothing beats a perfect plate of Nigerian jollof rice either smokey, spicy or even party style jollof rice. I'll be showing you the perfect way to make. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.

To get started with this recipe, we must prepare a few components. You can cook simple jollof rice & veggies using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Simple jollof rice & veggies:
  1. Get Shinkafa
  2. Prepare Atarugu
  3. Make ready Albasa
  4. Get Gishiri
  5. Get Mai
  6. Take Maggie
  7. Make ready Kwai
  8. Make ready Pumpkin leave(ugu)
  9. Get Spices

Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. It is quite easy to prepare if you follow the simple steps.

Steps to make Simple jollof rice & veggies:
  1. Da farko zaki wanke shinkafar saikiyi parboiling dinsa, sannan ki tace ki tsane a colander. Sannan saiki yanka ganyen ugu kiyi grating atarugu da albasa.
  2. Sannan saiki dora Mai a wuta ki soya kayan miya sannan ki zuba ruwa madaidaici wanda zai karasa dafashi da spices dinki saiki rufe inya tafasa saiki zuba shinkafar ki da ganyen ugu shikenan saiki rage wuta ki barshi ya karasa dahuwa.sai a yanyanka kwai akai..šŸ˜˜šŸ˜˜

This recipe is yummy and spice, but much more simpler then most of the other jollof rice recipes here. I, being from Nigeria myself, make this very often. If necessary add more water while it's cooking. Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things Author Notes.

So that is going to wrap this up with this special food simple jollof rice & veggies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!