Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sausage tortellini soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sausage Tortellini Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Sausage Tortellini Soup is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook sausage tortellini soup using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage Tortellini Soup:
- Make ready 1 package italian sausage (5 links) - spicy optional
- Take 2 medium yellow onions, chopped
- Get 4 cloves garlic, minced
- Make ready 4 stalks celery, chopped
- Prepare 4 carrots, chopped
- Make ready 8 cups vegetable broth
- Get 1-28 oz can of crushed tomatoes
- Make ready 2 zucchinis, quartered and slices
- Make ready 2 yellow squash, quartered and sliced
- Take 1/2 lb mushrooms, sliced
- Make ready 2 medium fresh vine tomatoes, chopped
- Take 1 bag fresh spinach, roughly chopped
- Take 2 tbs fresh basil, sliced
- Prepare 1 -lb fresh tortellini
- Take Salt and pepper, optional
- Make ready Red pepper flake, optional
Steps to make Sausage Tortellini Soup:
- In a large stock pot, take italian sausage out of the casing, cut and "ball" into bite size pieces and brown the sausage. Add onion and garlic, cook until softened. Add celery and carrots, cook for about 10 minutes on medium-high.
- Add the broth, crushed tomatoes, fresh tomatoes, and basil. Bring to a simmer. Add in zucchini, yellow squash, and mushrooms. At this stage also add the spinach but don't stir in, place on top. Bring to simmer. Add tortellini on top, and follow cooking directions on package.
- Eat it up!
So that is going to wrap this up with this special food sausage tortellini soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!