Baked Tilapia
Baked Tilapia

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked tilapia. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Tilapia is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Baked Tilapia is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook baked tilapia using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Tilapia:
  1. Prepare 2 Tilapia filets
  2. Make ready 1 yellow squash sliced
  3. Prepare 1/2 red bell pepper sliced
  4. Prepare 2 tomatoes sliced
  5. Prepare 1/2 tsp dried dill or to taste
  6. Make ready 1 tbsp fresh parsley
  7. Prepare 1/2 stick butter
  8. Make ready 2-3 lemons sliced
  9. Make ready to taste salt and pepper
Instructions to make Baked Tilapia:
  1. Preheat oven to 350 degrees
  2. Measure out 4 pieces of aluminum foil long enough for each filet.
  3. Cut filets in half, (my preference is to cut out the dark center piece. But you can do as you wish.) Set aside.
  4. Place sliced veggies divided evenly on each piece of foil. Sprinkle with salt and pepper.
  5. Sprinkle each piece of Tilapia with salt and pepper, place 1 piece on top of veggies.
  6. Sprinkle each with dill and parsley.
  7. Evenly distribute pats of butter on top of herbs.
  8. Place lemon slices on top of each filet. Fold in sides and then ends of foil.
  9. Place on a cookie sheet and bake for 30 minutes. Unwrap, eat and enjoy.

So that is going to wrap this up for this exceptional food baked tilapia recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!