Garlic Butter Ground Turkey and Cauliflower Skillet
Garlic Butter Ground Turkey and Cauliflower Skillet

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, garlic butter ground turkey and cauliflower skillet. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Garlic Butter Ground Turkey and Cauliflower Skillet is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Garlic Butter Ground Turkey and Cauliflower Skillet is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook garlic butter ground turkey and cauliflower skillet using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Ground Turkey and Cauliflower Skillet:
  1. Make ready 1 lb ground turkey or chicken
  2. Get 12 oz cauliflower steam in a bag or ½ head cauliflower (sliced)
  3. Take 2 tbsp vegetable oil
  4. Take 1 tbsp lemon juice
  5. Take 3 tbsp butter
  6. Make ready 4 tbsp minced garlic
  7. Make ready 1 tbsp onion powder
  8. Get 1/4 cup low sodium soy sauce
  9. Prepare 2 tbsp hot sauce (your choice)
  10. Make ready 2 tbsp sesame oil
  11. Get Fresh chopped cilantro or parsley
  12. Make ready 1/4 cup water
  13. Prepare Red chilli pepper flakes
  14. Prepare Lemon slices for garnish
  15. Take 1/2 tsp garlic powder
Steps to make Garlic Butter Ground Turkey and Cauliflower Skillet:
  1. To make the Garlic Butter Turkey with Cauliflower.. Heat a large skillet over medium low with one tablespoon vegetable oil. Saute the pre-cooked cauliflower florets in the skillet, under slightly golden brown, make sure not to burn cauliflower. Deglaze with lemon juice, add in some fresh cilantro, salt and pepper to your taste, and toss to coat well. Remove to a shallow plate.
  2. In the same skillet (rinse the skillet if cauliflower has burnt) melt butter with one tablespoon oil and cook ground turkey, breaking the meat apart with a wooden spoon. When the turkey meat is no longer pink, add garlic, the onion powder and give a quick stir. Add soy sauce, water, and hot sauce and continue cooking, stirring regularly, for a couple of minutes.
  3. Push ground turkey aside and return the cauliflower to the skillet. Reheat quickly and coat cauliflower in the butter mixed with garlic powder. Add a drizzle of sesame oil, sprinkle with fresh chopped cilantro, red chilli pepper flakes and garnish with lemon slices

So that is going to wrap it up for this exceptional food garlic butter ground turkey and cauliflower skillet recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!