Coconut jollof rice
Coconut jollof rice

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coconut jollof rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This is one of those recipes that I debated sharing for a long time; why you ask - well, my husband loves this stuff, there has never been a time when I cooked this and he ate just one. Coconut Jollof Rice -One pot Aromatic Chicken & Rice cooked slowing cooked with coconut milk and coconut powder Easy, Flavorful and Delicious. Coconut Jellof rice is one of my son's favorite.

Coconut jollof rice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Coconut jollof rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook coconut jollof rice using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Coconut jollof rice:
  1. Make ready 6 cups rice
  2. Prepare 1 litre chicken stock
  3. Make ready 1 cup vegetable oil
  4. Get 1 spring onion
  5. Take 6 fresh tomatoes
  6. Make ready Habanero pepper
  7. Take 3 cups coconut milk
  8. Make ready 6 medium sized carrot
  9. Take 4 green bell pepper
  10. Make ready 3 stock cube
  11. Take 10 g kitchen glory stock powder
  12. Get to taste Salt

The only different ingredient here is the coconut milk for coconut flavour. The green pepper and tatashe in the. Jollof rice is a household staple, often accompanied by fried plantain. This West African inspired dish food is full of bold, harmonious flavours.

Instructions to make Coconut jollof rice:
  1. Wash your rice with warm water and salt then set aside
  2. In a cooking pot, add the meat stock, one and half litres of water and the coconut milk, bring to boil then add the stock cube and stock powder, taste and adjust with salt
  3. Next, add the washed rice to the pot then cover to cook till done
  4. While the rice is cooking, dice your tomatoes, pepper and vegetables then set aside
  5. Lastly, heat the vegetable oil in a large sauce pan or pot then add the spring onion and saute, at this point add the diced tomatoes and pepper and fry till dry, season with stock cube and kitchen glory to taste, add the cooked rice and combine by staring on a low heat. Taste and adjust if necessary, stir for about five minutes then put off your heat
  6. Serve with any protein of your choice

Jollof rice is a household staple, often accompanied by. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world.

So that is going to wrap this up for this special food coconut jollof rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!