Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, blue moon beef stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Blue Moon Beef Stew is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Blue Moon Beef Stew is something which I’ve loved my whole life. They are nice and they look wonderful.
This hearty beef stew is worthy of it's name, since it is difficult to eat just one serving… and it's made with beer. Fresh herbs, sweet potatoes and a kick of citrus help bring out the subtle flavors. Once in a blue moon I get the motivation to cook.
To get started with this recipe, we must first prepare a few ingredients. You can cook blue moon beef stew using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Blue Moon Beef Stew:
- Get 2 lb beef stew meat
- Take 2 stalks celery; large dice
- Prepare 1 large yellow onion; large dice
- Take 1 butternut squash; large dice
- Prepare 1 yellow bell pepper; large dice
- Get 6 garlic cloves; slivered
- Take 3 large scallions; julienne
- Get 1 orange; zested
- Prepare 2 T ginger; grated
- Get 2 T orange dalmation fig spread
- Prepare 3 T blue moon white belgian ale seasoning
- Make ready 1 pint Blue Moon beer
- Prepare 48 oz beef stock
- Prepare clarified butter & vegetable oil; as needed
Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, un Show More. Guinness Beef Stew with Cheddar Herb Dumplings - Host The Toast. Bacon-Wrapped Bison Ribeyes "Bison meat is redder than its beef counterpart, with a flavor similar to lean beef. Visit the Blue Moon flagship store for fun & fresh handcrafted food, like quiche, pimiento cheese, dessert pies, casseroles, fresh salsa, and more. your choice of slow roasted beef or grilled chicken with sauteed mushrooms, onions, peppers and spicy Blue Moon queso on a hoagie (or a wrap if you.
Instructions to make Blue Moon Beef Stew:
- Other spices needed: 1 T onion powder, 1 T garlic powder, 2 T ground coriander, 1 bay leaf, 1 t ground jalapeño powder, kosher salt, and ground white pepper.
- Season meat on all sides with half the blue moon seasoning and the remaining spices including kosher salt and white pepper.
- Heat a combination of clarified butter and vegetable oil in a large pot. Brown beef on all sides in 2 or 3 batches to avoid over crowding the pot. Set aside.
- Add veggies. Season with a pinch of salt. Stir. Cook for 1 minute. Add beef.
- Add beer, remaining blue moon seasoning, bay leaf, and ginger. Scrape up brown bits from pot with kitchen spoon. Reduce by 3/4.
- Add stock and squeeze juice from orange into pot. Simmer for approximately 1.5-2 hours or until beef is tender.
- Whisk 1 T cornstarch with 1/4 cup cold water. Add to stew while stirring vigorously. Bring to simmer for 2 minutes. Add fig spread. Stir. Garnish with orange zest and scallions.
- Variations; Pork, chicken, blue moon beer, spotted cow beer, other ales or lagers, cilantro, worchestershire sauce, H1 sauce, sour cream, heavy cream, white or yellow aged cheddar, gruyere, potatoes, celery root, celery seed, lavender, herbes de provence
Serve with white rice and fried plantains. Garnish with scallions and parsley, if desired. Customer Review: DINTY MOORE Beef Stew. Heating directions:Range top: Empty beef stew into saucepan. Heat to simmering over medium heat, stirring occasionally.
So that’s going to wrap this up with this exceptional food blue moon beef stew recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
