Dalgona Coffee (400times coffee)
Dalgona Coffee (400times coffee)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dalgona coffee (400times coffee). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dalgona Coffee (400times coffee) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Dalgona Coffee (400times coffee) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook dalgona coffee (400times coffee) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dalgona Coffee (400times coffee):
  1. Prepare 3 teaspoon Instant coffee powder
  2. Take 3 teaspoon Sugar
  3. Take 3 teaspoon Water
  4. Get 100-150 ml Milk
  5. Make ready 3-4 Ice cube
  6. Get Digital blender or blender
Instructions to make Dalgona Coffee (400times coffee):
  1. Get a bowl. Get a spoon. Get all the ingredients. 3 tsb instant coffee powder, 3 tsb sugar, 3 tsb water (*Tips: the volume needs to be accurate)
  2. Start mixing 3 main ingredients up. You might feel the mixture is so watery. Please be patient and keep mixing it with your blender.
  3. After a certain period of time, you will see the mixture become more and more thicker and the colour become lighter. Lift the blender up. If the mixture fall down, now it's the right time to prepare your milk!
  4. Prepare a fancy cup, pour 100-150ml milk and several ice cubes. Pour the mixture on top. Here you go —— Dalgona coffee

So that’s going to wrap this up with this exceptional food dalgona coffee (400times coffee) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!