Ratatouille
Ratatouille

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ratatouille. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ratatouille is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Ratatouille is something that I have loved my entire life. They are nice and they look wonderful.

Ratatouille All Bosses ( All Chase Scenes ). In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic profession. Ratatouille is a garlicky stew of mostly squash, eggplant, and tomatoes, and whatever else the cook might have on hand that day and want to use up.

To get started with this recipe, we have to prepare a few ingredients. You can have ratatouille using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ratatouille:
  1. Take 1 Japanese eggplant
  2. Make ready 1 Yellow squash
  3. Make ready 1 Zucchini
  4. Make ready 4 Roma tomatoes
  5. Prepare 1/2 Onion (chopped)
  6. Make ready 4 Garlic cloves (minced)
  7. Take 5 Sprigs Thyme
  8. Prepare 4 Tbs Olive oil
  9. Get 1 (6 oz) can tomato paste
  10. Take Salt
  11. Get Pepper
  12. Take Water
Steps to make Ratatouille:
  1. Preheat oven to 375 F.
  2. In an iron skillet, spread the tomato paste and add onion and garlic. Then add 1/2 cup of water and mix.
  3. Add 1 tablespoon of the olive oil into the tomato mixture and season with salt and pepper to taste.
  4. Slice the eggplant, squash, zucchini, and tomatoes thinly (about 1/4 inch).
  5. Season the sliced vegetables with salt and pepper.
  6. Start to layer the slices, starting at the outer edge and moving inwards in a spiral. Layer in a pattern.
  7. When done layering, drizzle with the rest of the olive oil and sprinkle with Thyme.
  8. Cover with parchment paper cut so that it fits inside the skillet.
  9. Place into oven and bake for 45 minutes. Will be very hot when done so be careful. Serve and enjoy!

So that’s going to wrap it up with this exceptional food ratatouille recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!