Jollof rice with snail and pomo
Jollof rice with snail and pomo

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, jollof rice with snail and pomo. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Jollof rice with snail and pomo is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Jollof rice with snail and pomo is something that I have loved my whole life.

I filmed this video since February but finally edited it in April 😩😩. I hope y'all enjoy me in my true sarcastic element. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe.

To get started with this particular recipe, we have to prepare a few components. You can cook jollof rice with snail and pomo using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice with snail and pomo:
  1. Take Pomo
  2. Take Snails
  3. Get Rice
  4. Get Onion
  5. Prepare Salt
  6. Take Fresh pepper
  7. Get Oil
  8. Prepare Curry

Jollof rice base ingredients include rice, chilis, tomatoes, tomato paste, onions, salt, spices, and vegetable oil. Recipe variations include the use of Jollof rice should be well seasoned coming from different sources. In addition to habanero chilis, I prefer to add fresh garlic and ginger which gives off. Try out the Nigerian Basmati Jollof Rice.

Steps to make Jollof rice with snail and pomo:
  1. Boil the kpomo and snails together untill well done.blend fresh pepper fry in oil and fry the pomo and snail in it add salt and onion.
  2. Boil the rice for 15minutes and wash.fry tomato,pepper,oniin in oil.
  3. Next is the stock add to it and more water let it boil add salt,curry and the rice.

Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian party and not find it. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic. This brings an additional depth of flavor to the meal. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong.

So that is going to wrap it up for this special food jollof rice with snail and pomo recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!