Jollof rice with Chicken
Jollof rice with Chicken

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jollof rice with chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jollof rice with Chicken is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Jollof rice with Chicken is something which I have loved my entire life. They are nice and they look wonderful.

Remove chicken from pot and set aside. Raise heat to medium-high, and using the same pot, add pureed tomato mixture, cooking until. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan.

To begin with this particular recipe, we must first prepare a few components. You can have jollof rice with chicken using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jollof rice with Chicken:
  1. Get Chicken
  2. Prepare Rice
  3. Prepare Onion
  4. Get Salt
  5. Take Crayfish
  6. Make ready cubes Star
  7. Get Oil
  8. Get Tomatoes paste
  9. Take Pepper(grinded)
  10. Get Thyme
  11. Get Ginger paste

Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia This recipe was inspired by my mini chef's desire for chicken thighs and rice - No kidding. We were in the supermarket and he wanted me to pick up some chicken. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. This helps to avoid the rice from sticking together when cooking.

Instructions to make Jollof rice with Chicken:
  1. Season and boil the boil.parboil and wash the rice.
  2. Heat up oil on fire,fry tomato paste,pepper,onion add salt,ginger and garlic paste and water when is boiling add the parboiled rice and boiled chicken.
  3. Turn very well add star cubes,crayfish, and thyme boil till rice is done.

Once the tomato is done frying, add your chicken stock to the mix and taste to see if it requires any salt. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki. Heat the oil over medium flame, add the onions and peppers and. Jollof Rice is of West Africa origins and the name means "one pot".

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