Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, milk chocolate caramel swirl bark. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Milk Chocolate Caramel Swirl Bark is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Milk Chocolate Caramel Swirl Bark is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have milk chocolate caramel swirl bark using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Milk Chocolate Caramel Swirl Bark:
- Prepare 16 ounces Lindor extra creamy milk chocolate chopped
- Get 6 ounces soft caramel candies unwrapped
- Make ready 6 ounces heavy cream
- Take For sprinkling use kosher salt
- Take 1/4 cup Toffee chips, more or less as needed
Steps to make Milk Chocolate Caramel Swirl Bark:
- Melt chocolate in the microwave until smooth. Then melt caramel with cream until smooth.
- Pour chocolate onto parchment paper and smooth out. Let chocolate begin to harden but not set (5-10 minutes). Do not allow to set. Add dots of caramel sauce to the chocolate and with a knife gently swirl the caramel through the chocolate. Sprinkle the top with toffee chips and add a light sprinkle of kosher salt. Refrigerate until hard. Then break up into chunks and keep refrigerated.
So that’s going to wrap it up with this exceptional food milk chocolate caramel swirl bark recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
