Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, squash and bok choy. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Squash and Bok Choy is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Squash and Bok Choy is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have squash and bok choy using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Squash and Bok Choy:
- Get 4 cups chopped bok choy loose pack
- Prepare 4 cup yellow Crook-necked squash
- Take 2 cups chicken broth divided
- Prepare 1 teaspoon salt divided
- Get 1/2 teaspoon ground black pepper
Steps to make Squash and Bok Choy:
- Add 1 cup chicken broth season with half the salt, to a pot and simmer. Wash the bok-choy very well, I found moss, oak leaves, as well as dirt in my bok-choy. Chop the bok-choy well. Add to the pot of the simmering chicken broth.
- Bring the bok-choy to simmer again. Watch this well. Cook till the liquids are gone. Set the bok-choy aside.
- Slice the squash season with salt and pepper. Add to a pot with 1/2 cup of chicken broth. Cook till done most of the liquids are reduced.
- Taste the squash does it need seasonings, if so add. Add remaining chicken broth to the bok-choy and add to the squash. Mix bring to a simmer it's ready to serve. I hope you enjoy!!!
So that is going to wrap this up with this exceptional food squash and bok choy recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
