Jollof rice
Jollof rice

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, jollof rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato.

Jollof rice is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Jollof rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook jollof rice using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jollof rice:
  1. Take 3 cups rice
  2. Take 1/4 teaspoon Salt
  3. Get 2 medium titus fish
  4. Get 1 big Onion
  5. Prepare 1 cup tomato paste
  6. Get Thyme
  7. Prepare Vegetable oil
  8. Take 3 Stock cubes
  9. Take 1 teaspoon rose mary
  10. Take 1/2 cup crayfish
  11. Prepare 1/4 cup fresh pepper

This is why you will always see it in parties. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.

Steps to make Jollof rice:
  1. Cut the titus fish and wash.season with salt,thyme,onion,curry and stock cubes and boil for five minutes.
  2. Parboil the rice,wash and keep aside.Place clean pot on the heat,pour in vegetable oil fry onion,tomatoes paste,pepper pasta fry very well add crayfish,ginger, garlic, stock and water.
  3. When is boiling stir and pour in the parboiled rice add stockcubes,salt,rosemary.Boil untill is done.

Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Jollof Rice Recipe is a true West African classic! Fragrant rice is steeped in rich ingredients like meat stock, garlic, onions, tomatoes, and spicy chilies adding an incredible depth of flavor. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. Jollof rice base ingredients include rice, chilis, tomatoes, tomato paste, onions, salt, spices, and Jollof rice should be well seasoned coming from different sources.

So that’s going to wrap this up for this exceptional food jollof rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!