Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sautéed garlic spinach. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sautéed Garlic Spinach is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Sautéed Garlic Spinach is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have sautéed garlic spinach using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sautéed Garlic Spinach:
- Prepare 5 packs fresh baby spinach
- Get Olive oil
- Take 2 onions, chopped
- Take 15 cloves garlic, minced
- Make ready Black pepper
- Get Salt
Steps to make Sautéed Garlic Spinach:
- Coat the bottom of a large pan with olive oil and heat slightly……
- Place your chopped onions in the olive oil and sauté until onions are tender……..
- Next add your minced garlic and sauté until garlic is fragrant, just a few minutes…….
- Stir in your 5 packs of fresh baby spinach…….
- Add just a sprinkle of black pepper and salt…….Cover with a lid……
- Remove lid periodically and stir until spinach has wilted…….
- Continue to sauté spinach for several more minutes or until liquid evaporates, without the lid……Stir gently……
- Serve and enjoy 😉!!!!
So that is going to wrap this up with this special food sautéed garlic spinach recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
