Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic and onion bacon. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cabbage is fried with bacon, onion, and garlic for a side dish you'll want to eat again and again. A simple and quick recipe that will turn you into a Brussels sprouts fan! Add the onion and garlic; cook and stir until the onions have.
Garlic and onion bacon is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Garlic and onion bacon is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook garlic and onion bacon using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Garlic and onion bacon:
- Prepare 3 pounds Bacon
- Make ready Salt
- Make ready Table pepper
- Make ready Garlic powder
- Take Onion powder
The onion "bacon" is - yes, a revelation - I actually don't think it's a huge stretch to call it that (usually I roll my eyes at that stuff) (also I eat The onion bacon is, also, mostly a revelation. Check it a bit more frequently if you find, as I do, that it takes less time in your oven to cook, lest it quickly transform from. Add flavorful ingredients like the bacon, onions, and garlic in this recipe! This recipe is part of the Family Favorites menu, with Chicken Sloppy Joes over Brown Rice; Butternut Squash Fries; Peas with Onion, Garlic, and Bacon; and Baked Apples with Cinnamon Oatmeal Crumble.
Instructions to make Garlic and onion bacon:
- That's it. Enjoy. 🙂
Keep stirring the onions while watching the ferns and garlic. When the garlic is starting to brown, pour in the wine and let it reduce. Plate the ferns and top with salt, pepper, bacon, and onions. It's a pretty filling dish by itself, or you could serve it alongside a piece of grilled meat, like a lamb leg steak. Cabbage is fried with bacon, onion, and garlic for a side dish you'll want to eat again and again.
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