Slow cooker Garlic-Parmesan Chicken
Slow cooker Garlic-Parmesan Chicken

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker garlic-parmesan chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Slow cooker Garlic-Parmesan Chicken is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Slow cooker Garlic-Parmesan Chicken is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker garlic-parmesan chicken using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow cooker Garlic-Parmesan Chicken:
  1. Get 3 tbsp. Extra-virgin olive oil, divided
  2. Prepare 2 lb. Chicken
  3. Take Kosher salt
  4. Make ready Freshly ground black pepper
  5. Make ready 1 lb. baby red potatoes, quartered
  6. Take 2 tbsp. Butter, softened
  7. Make ready 5 cloves garlic, chopped
  8. Make ready 2 tbsp. Fresh thyme
  9. Get Fresh chopped parsley
  10. Get 2 tbsp. Freshly grated Parmesan, plus more for serving
Instructions to make Slow cooker Garlic-Parmesan Chicken:
  1. In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
  2. Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
  3. Garnish with Parmesan before serving.

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