Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jollof rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato.
Jollof rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Jollof rice is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook jollof rice using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jollof rice:
- Get 2 cups rice
- Make ready 3 big Tomatoes
- Make ready 3 Scotch bonnets
- Make ready 1 big tattasai
- Take 3 cloves garlic
- Get 1 onion
- Prepare Meat stock
- Take Seasoning
- Make ready Curry
- Prepare Salt
This is why you will always see it in parties. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.
Instructions to make Jollof rice:
- Parboil your rice and set aside.
- Grind your tattasai, scotch bonnet, tomato, garlic and onion roughly.
- In a pot add oil and onion then add in your grinded tomato. Allow to fry
- Add in your seasoning, curry, salt and meat stock. Add more water DAT will cook d rice.
- When it starts to boil add the rice and allow to cook.
Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Jollof Rice Recipe is a true West African classic! Fragrant rice is steeped in rich ingredients like meat stock, garlic, onions, tomatoes, and spicy chilies adding an incredible depth of flavor. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. Jollof rice base ingredients include rice, chilis, tomatoes, tomato paste, onions, salt, spices, and Jollof rice should be well seasoned coming from different sources.
So that’s going to wrap this up with this special food jollof rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!