Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, healthy squash chips. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Healthy Squash Chips is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Healthy Squash Chips is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook healthy squash chips using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Squash Chips:
- Take main
- Prepare 2 medium Yellow Summer Squash
- Take 1/2 cup Almond Flour
- Prepare 1 dash salt
- Prepare 1 dash Pepper
Instructions to make Healthy Squash Chips:
- Clean and cut the squash into thin slices
- Mix in bowl (or Ziploc bag) mix almond flour, salt, pepper, and any other spices you might like. To give it a kick, add cayenne pepper. Almond flour is bland, so feel free to add your own touch.
- Toss squash slices in the flour mixture. The natural squash moisture will work to hold mixture together.
- Bake at 375° for 25-30 minutes, or until chips are cooked. They will turn more squishy, not entirely crunchy, by the way.
So that’s going to wrap this up for this exceptional food healthy squash chips recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
