Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, jollof rice and peppered chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This video is showing how to prepare Jollof Rice and peppered chicken. It's an ideal meal for lunch and dinner and also for party. Add the tomatoes, red bell pepper, quartered onion, and pepper to a blender and blend until smooth.
Jollof rice and peppered chicken is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Jollof rice and peppered chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have jollof rice and peppered chicken using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Jollof rice and peppered chicken:
- Take Rice
- Get Chicken
- Prepare Fresh pepper
- Prepare Salt
- Prepare Onion
- Get cubes Star
- Prepare G/oil
- Make ready Cabbage
- Make ready Carrots
- Get curry and thyme
We were in the supermarket and he wanted me to. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to When Jollof rice first landed on our dinner table, my family had never tasted or even heard of Jollof rice, yet it felt familiar. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
Steps to make Jollof rice and peppered chicken:
- Season and boil the chicken.fry in g/oil.slice carrots and cabbage and add salad cream then mix
- Parboil rice wash and fry tomato paste and pepper in veg oil add onion and salt,star cubes,curry,thyme,add water and boil then pour in the parboiled rice stir and boil until is well cooked.serve with the chicken and salad
It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Heat the oil over medium flame, add the onions and peppers and sauté until the onions. Season the chicken with salt and pepper. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.
So that is going to wrap it up for this exceptional food jollof rice and peppered chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
