Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jollof rice with vegetable sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). NIGERIAN VEGETABLE SAUCE FOR RICE/SPAGHETTI etc.
Jollof rice with vegetable sauce is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Jollof rice with vegetable sauce is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have jollof rice with vegetable sauce using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice with vegetable sauce:
- Get Rice
- Take Goat meat
- Make ready G.nut oil
- Get Crayfish, Onion, bell pepper, Gino tomatoes
- Make ready to taste Knorr seasoning and salt
You won't believe it's not the original. Pour the vegetable stock into the skillet. Stir, taste for seasoning and adjust accordingly. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few.
Steps to make Jollof rice with vegetable sauce:
- Now wash the vegetables and shred it, then set a clean pot on fire pour in d vegetable add a pinch of salt, Onion, crafish and a little oil allow to cook for just 3 minutes and turn off heat. voila! Ur vegy sauce is ready.
- Set your pot on the burner and pour in 2cups of water allow to heat up then you pour your rice and allow to boil for 10 minutes turn off heat drain and set aside then you was your goat meat spice and cook it for 15 minutes then set aside
- Set your pot on fire add oil let it heat for a minute the add onion, tomatoes and pepper allow it fry for three minutes then add d meat stock and if not as tasty as you like it then add more seasoning and a pinch of salt then add the crayfish and allow to cook for two minutes then you add your per boiled rice and leave to cook.
Jollof rice is cooked in tomato sauce with spices. Mostly spicy jollof rice because Africans don't play with their peppers and heat however it can be cooked to suit preference. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. Try this rice with tomato and vegetables or the Romanian vegetable pilaf or Cheesy Corn Rice (with Turmeric). Actually, the first one mentioned is not so different from this jollof rice, but.
So that’s going to wrap it up with this special food jollof rice with vegetable sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
