Squash Casserole
Squash Casserole

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, squash casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Squash Casserole is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Squash Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.

Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. Reviews for: Photos of Yellow Squash Casserole. Squash casserole is a classic meat-and-three side dish that binds mild summer squash with a creamy cheddar sauce — and did I mention the whole thing is topped with a buttery cracker topping?

To get started with this recipe, we have to prepare a few ingredients. You can cook squash casserole using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Squash Casserole:
  1. Take 2 large yellow squash
  2. Take 2 large zucchini
  3. Get 1 box jiffy cornbread mix
  4. Take 1 medium onion, chopped
  5. Prepare 2 clove garlic
  6. Make ready 1/2 tsp thyme
  7. Prepare salt and peppet
  8. Take 1 cup American cheese
  9. Prepare 1 cup chicken broth

Yellow Squash Casserole is a classic Southern side dish. Sliced squash is baked in a cheesy cream sauce and topped with a buttery cracker crumble. This yellow squash casserole from Gigi is made with sliced squash, cream of chicken soup, onion Cook the squash and onions in a saucepan in about an inch of water with a small amount of water. This creamy casserole is easy to throw together, especially if you have a lot of yellow squash to If you live in the South, you know that squash casserole has a place at almost any family gathering.

Instructions to make Squash Casserole:
  1. Mix. Cornbread as directed.
  2. Dice onion, yellow sqaush and zucchini
  3. Boil the veggies until tender. Risen in cold water.
  4. Once cornbread is cool. Crumble cornbread. Mix in veggies, cheese, and chicken broth. Add thyme, salt, and pepper.
  5. Place in a grease baking dish and bake for 45-50 minutes on 350°F.
  6. Allow to cool and serve.

Squash Casserole - classic Southern side dish made with sweet yellow squash in a cheesy delicious creamy sauce and topped with buttery crackers. Easy, comforting foolproof casserole dish that feeds. Squash casserole is one of those dishes that varies so widely in recipes. I swear there are at least a hundred different variations out there. This creamy, crowd-pleasing side dish features summer squash, carrots, stuffing mix and cheese baked in a creamy sauce.

So that’s going to wrap this up for this special food squash casserole recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!