Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, squash casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. Reviews for: Photos of Yellow Squash Casserole. Squash casserole is a classic meat-and-three side dish that binds mild summer squash with a creamy cheddar sauce — and did I mention the whole thing is topped with a buttery cracker topping?
Squash Casserole is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Squash Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have squash casserole using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Squash Casserole:
- Prepare 2 lb yellow summer squash
- Get 1/4 cup chopped onion
- Get 1 can cream of chicken soup
- Prepare 1 cup sour cream
- Get 1 cup shredded carrots (optional)
- Make ready 8 oz pkg of seasoned stuffing mix
- Get 1 can chicken chunks (optional)
- Make ready 1/2 cup melted butter
Yellow Squash Casserole is a classic Southern side dish. Sliced squash is baked in a cheesy cream sauce and topped with a buttery cracker crumble. This yellow squash casserole from Gigi is made with sliced squash, cream of chicken soup, onion Cook the squash and onions in a saucepan in about an inch of water with a small amount of water. This creamy casserole is easy to throw together, especially if you have a lot of yellow squash to If you live in the South, you know that squash casserole has a place at almost any family gathering.
Steps to make Squash Casserole:
- Cook squash and onion in boiling salted water for 5 minutes in a pan. Combine soup, carrots, chicken, sour cream, and cheese. Fold in drained squash and onion. In a separate bowl, combine stuffing mix and butter. Spread 1/2 stuffing mix in large casserole dish. Spread vegetable mix on top. Sprinkle remaining stuffing mixture over the top.
- Bake at 350°F for 25-30 minutes.
Squash Casserole - classic Southern side dish made with sweet yellow squash in a cheesy delicious creamy sauce and topped with buttery crackers. Easy, comforting foolproof casserole dish that feeds. Squash casserole is one of those dishes that varies so widely in recipes. I swear there are at least a hundred different variations out there. This creamy, crowd-pleasing side dish features summer squash, carrots, stuffing mix and cheese baked in a creamy sauce.
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