Jollof rice with cabbage
Jollof rice with cabbage

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice with cabbage. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Jollof rice with cabbage is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Jollof rice with cabbage is something that I have loved my whole life. They’re fine and they look wonderful.

This is a video on how to make Jollof rice with chicken and salad. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety Jollof rice is a popular dish across West Africa. Originated from Wolof tribe in Senegal.

To begin with this recipe, we have to first prepare a few components. You can cook jollof rice with cabbage using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jollof rice with cabbage:
  1. Make ready Rice
  2. Prepare Cabbage
  3. Prepare Tomato
  4. Get Red pepper
  5. Take Onion
  6. Make ready Spices
  7. Take Seasonings
  8. Prepare Oil
  9. Get Stock meat

Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. Try this rice with tomato and vegetables or the Romanian vegetable pilaf or Cheesy Corn Rice (with Turmeric). Actually, the first one mentioned is not so different from this jollof rice, but. Here is a SIMPLE jollof rice recipe that can be prepared on any budget; the recipe is especially dedicated to all the bachelors and students, for that time of the year when you are low on cash but still want to eat a fancy meal.

Instructions to make Jollof rice with cabbage:
  1. Parboiled your rice and kept aside
  2. Grate the vegetables and fry with oil
  3. Add the spices and seasoning
  4. And salt
  5. Diced the cabbage and add into it.. add d stock meat
  6. Add water that are enough to cook d rice
  7. Add the parboiled rice and cook till tender
  8. Enjoy wit any soft drink

Remove the bay leafs and Serve jollof rice with your choice of protein. But jollof rice is a subject of great debate in West Africa. Every country has its own version, and abhors "inauthentic" variations. Nigerians purport to have the most authentic recipe and sigh wearily at preposterous notions such as adding garlic, bell pepper, carrots, green beans or cabbage. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed.

So that’s going to wrap it up with this special food jollof rice with cabbage recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!