Air Fryer Baked Potato Baked Garlic Parsley Potatoes
Air Fryer Baked Potato Baked Garlic Parsley Potatoes

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, air fryer baked potato baked garlic parsley potatoes. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Air Fryer Baked Potato Baked Garlic Parsley Potatoes is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Air Fryer Baked Potato Baked Garlic Parsley Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook air fryer baked potato baked garlic parsley potatoes using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Air Fryer Baked Potato Baked Garlic Parsley Potatoes:
  1. Make ready 3 Idaho or Russet Baking Potatoes
  2. Take 1-2 Tablespoons Olive Oil
  3. Take 1 Tablespoon Salt
  4. Make ready 1 Tablespoon Garlic
  5. Make ready 1 Teaspoon Parsley
Steps to make Air Fryer Baked Potato Baked Garlic Parsley Potatoes:
  1. Wash your potatoes and then create air holes with a fork in the potatoes. - Sprinkle them with the olive oil & seasonings, then rub the seasoning evenly on the potatoes. - Once the potatoes are coated place them into the basket for the Air Fryer and place into the machine. - Cook your potatoes at 400 degrees for 35-40 minutes or until fork tender. (flip them over at half way cooking time)
  2. Enjoy πŸ˜‰ if you give this a try leave me a cooksnap. Top with your favorite toppings.

So that’s going to wrap it up for this exceptional food air fryer baked potato baked garlic parsley potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!