Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic buttered pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Garlic Buttered Pasta is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Garlic Buttered Pasta is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have garlic buttered pasta using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Buttered Pasta:
- Get 8 oz. pasta of choice (really anything works)
- Make ready 3 tbsp. unsalted butter
- Prepare 3-4 cloves garlic, minced
- Take To taste salt and pepper
- Take Freshly grated parmesan cheese, for serving
Instructions to make Garlic Buttered Pasta:
- Heat a large pot of salted water over high heat. Once it comes to a boil, cook your pasta according to package directions. Once its done, drain it in a colander and return it to the pot. When the pasta has a few minutes left, start the garlic butter.
- In a seperate skillet, heat the butter over med-low heat. Once melted, add the garlic and cook, stirring often for 3-5 minutes, until soft and fragrant. Be careful not to let it brown though, or it will turn bitter. Once it's ready, pour the garlic and butter over the drained pasta, season it with salt and pepper to taste, then toss to coat. That's it! Serve it up with lots of parmesan over the top.
So that’s going to wrap this up for this special food garlic buttered pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
