Jollof Rice
Jollof Rice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jollof rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato.

Jollof Rice is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Jollof Rice is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have jollof rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jollof Rice:
  1. Get Rice
  2. Prepare Tomatoes
  3. Prepare tatashe
  4. Get pepper
  5. Get Onions
  6. Prepare cube stock
  7. Make ready to taste salt
  8. Get veg oil
  9. Get oregano
  10. Get garlic
  11. Take crushed ginger

This is why you will always see it in parties. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.

Instructions to make Jollof Rice:
  1. Perboil rice with a lot of water, once its almost tender, wash properly and drain and set aside; Wash tomatoes, tatashe, onions, garlic and ginger and blend, heat up frying pan and fry with veg oil for 20mins and set aside
  2. Heat up pot, add vegetable oil, add a dash of salt, add in tomatoes mix then stir and fry for about 5 - 7mins; Stir continuously; add in oregano and stock cube, stir then taste to confirm that your mix taste complete
  3. Gently add in rice, and mix together properly, allow it cook till rice is tender and water all dried up
  4. Stir in mix veg in a frying pan with little veg oil and add salt and stock cube and turn off heat so you can have a crunchy mix veg then pour the mix into the jollof rice and stir
  5. Then remove from heat and serve with grilled chicken and fried plantain

Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Jollof Rice Recipe is a true West African classic! Fragrant rice is steeped in rich ingredients like meat stock, garlic, onions, tomatoes, and spicy chilies adding an incredible depth of flavor. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. Jollof rice base ingredients include rice, chilis, tomatoes, tomato paste, onions, salt, spices, and Jollof rice should be well seasoned coming from different sources.

So that’s going to wrap this up with this exceptional food jollof rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!