Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, jollof rice and stir fry veggies with chicken #hubyfavouritedish. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
One-Pan Honey Garlic Chicken & Veggies How to prepare the perfect beef and vegetables jollof rice. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.
Jollof rice and stir fry veggies with chicken #hubyfavouritedish is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Jollof rice and stir fry veggies with chicken #hubyfavouritedish is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook jollof rice and stir fry veggies with chicken #hubyfavouritedish using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice and stir fry veggies with chicken #hubyfavouritedish:
- Take 1 kg chicken
- Prepare Red and greenpeppers
- Get Onions and cabbage
- Prepare Seasoning
- Take Vegetable oil
- Take Ikg of rice
- Make ready cloves Garlic
- Make ready Peas
- Get Mushrooms
Season the chicken with salt and pepper. Remove chicken from pot and set aside. Raise heat to medium-high, and using the same pot, add pureed tomato mixture, cooking until. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce.
Instructions to make Jollof rice and stir fry veggies with chicken #hubyfavouritedish:
- Wash the chicken put in a pot and season and allow to cook
- Wash the rice with hot water leave in a sieve and allow to drain
- To make the stew for the jollof rice pour blended or steamed tomatoes into small oil and allow to fry and salt and all necessary seasoning
- Once is fried pour in chicken stock and add more water pour the washed rice add peas cover and allow to cook
- In a fry pan pour small oil and stir fry the garlic,veggies, chicken and mushrooms season to taste
- Stir fry for a few minutes and put of the heat.
- Check the rice if cooked allow to dry and turn with a wooden spoon.Then is ready to be served.
Full of interesting flavors yet mild enough to please picky palates, this is a great dish for the whole family. Plus it's dairy-free, gluten-free and it all cooks in one pot. Now you can enjoy Chinese restaurant-style dinner at home thanks to DaVita dietitian Trisha and her kidney-friendly version of Broccoli and Beef Stir-Fry. Some meat and veggie stir-fry dishes can be high in sodium because of the hoisin, oyster, or soy sauce in the dish. This healthy stir-fry recipe uses Wash it and cut off any unwanted fats, then cut the chicken breasts into half-inch-thick slices.
So that’s going to wrap it up with this special food jollof rice and stir fry veggies with chicken #hubyfavouritedish recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
