Lemon Garlic Parsley Parmesan Shrimp Pasta
Lemon Garlic Parsley Parmesan Shrimp Pasta

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lemon garlic parsley parmesan shrimp pasta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemon Garlic Parsley Parmesan Shrimp Pasta is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Lemon Garlic Parsley Parmesan Shrimp Pasta is something which I’ve loved my whole life.

How to make Lemon Garlic Parmesan Shrimp Pasta: Once you've thawed the shrimp you are ready to cook the shrimp. Begin by warming olive Garnish with a little more parsley and parmesan cheese and get ready to be blown away by the deliciousness of this Lemon Garlic Parmesan Shrimp Pasta! Add the shrimp and salt and pepper to taste.

To get started with this particular recipe, we must prepare a few components. You can have lemon garlic parsley parmesan shrimp pasta using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon Garlic Parsley Parmesan Shrimp Pasta:
  1. Prepare 12 ounces Linguine Pasta
  2. Make ready 2 Tablespoons olive oil
  3. Take 2 Tablespoons butter -(first- butter)
  4. Take 4 cloves garlic, minced
  5. Get 1 pound large shrimp
  6. Take 1/2 teaspoon Cajun seasoning
  7. Get 1/4 teaspoon salt
  8. Prepare 1/4 teaspoon smoked paprika
  9. Take 1/4 teaspoon basil
  10. Get 1/4 teaspoon oregano
  11. Get 1/4 cup cream
  12. Get 4 Tablespoons butter -(second butter)
  13. Take 1/2 cup Parmesan cheese
  14. Make ready 1/4 cup parsley, fine chopped
  15. Make ready 1 teaspoon lemon zest (zest with a micro plane before juicing)
  16. Make ready 1 Tablespoon lemon juice- fresh from a lemon-save extra juice and add to taste if desired
  17. Make ready Salt to taste as needed

Serve with lemon wedges and chopped parsley. Garlic Shrimp Pasta Parmesan Cheese Recipes. Lemon Butter Garlic Shrimp PastaOnion Rings and Things. How to Make Angel Hair Pasta with Shrimp.

Steps to make Lemon Garlic Parsley Parmesan Shrimp Pasta:
  1. In a large pot cook the pasta in boiling water according to package directions. Drain and set aside
  2. Using the same pan, heat olive oil and 2 Tablespoons of butter. Add the garlic cook 1 minute over a moderate heat, do not brown.
  3. Add the shrimp, Cajun seasoning,salt and smoked paprika. Cook until the shrimp start to turn pink. Add basil, oregano. And the ¼ cup cream, cook for 1 additional minute
  4. Add the pasta back to the pot with the remaining butter, Parmesan, and parsley. Stir until mixed and butter is melted.
  5. Adjust salt as needed and add the lemon juice and 1 teaspoon of zest before serving and serve while hot.

Cook pasta according to package Toss pasta with shrimp and pasta water, then add fresh herbs, lemon juice and zest. Pasta Shrimp Lemons Parsley Pescatarian Italian Seafood Parmesan White Wine Butter Olive Oil Shellfish Garlic Salt Weeknight Dinner Cheese Easy. Add the shrimp and season with salt. Add in the shrimp, cajun seasoning, olive oil, garlic and red pepper flakes. Stir in wine OR chicken stock and the fresh lemon juice; season.

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