Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, hamburger steak with sautéed mushrooms on rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hamburger Steak with Sautéed Mushrooms on Rice is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Hamburger Steak with Sautéed Mushrooms on Rice is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Make ready 4 hamburger patties
- Prepare to taste salt, pepper, garlic salt
- Get worcestershire
- Make ready fresh mushrooms
- Get 1/4 cup butter
- Make ready 1/4 cup white wine
Steps to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Season patties with salt, pepper, garlic salt and worchestershire to taste.
- I place on grill and cook or cook in frying pan with a little olive oil.
- If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
- I use a packet of brown gravy with water and pour on mushrooms.
- Add hamburgers and simmer on low 10 to 15 minutes
- I put on white rice. Enjoy
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