Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy fluffy garlic baked potato ko. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Crispy Fluffy Garlic Baked Potato ko is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Crispy Fluffy Garlic Baked Potato ko is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have crispy fluffy garlic baked potato ko using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Fluffy Garlic Baked Potato ko:
- Prepare Preheat oven to 400 degrees
- Prepare 4 Medium-sized Idaho Potatoes
- Take 3 Tablespoons Extra Virgin Olive Oil
- Take 2 Tablespoons Garlic Salt
Steps to make Crispy Fluffy Garlic Baked Potato ko:
- Prick potatoes several times with a fork.
- Rub potatoes all over with olive oil.
- Liberally coat potatoes with garlic salt. Bake at 400 for 1 hour and 10 minutes. Turning potatoes over over at the halfway mark.
- Top with your favorite condiments. Enjoy.
So that is going to wrap it up for this special food crispy fluffy garlic baked potato ko recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
