Stir fry
Stir fry

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stir frying (Chinese: 炒; pinyin: chǎo) is a Chinese cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia and the West. Chicken, pork, beef, seafood, or tofu.

Stir fry is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Stir fry is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stir fry using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir fry:
  1. Make ready Fresh mushrooms
  2. Make ready Purple onion
  3. Prepare Red, orange and yellow sweet peppers
  4. Take Butternut squash
  5. Make ready Jasmine rice
  6. Get Peanut sauce

Get your five-a-day the easy way with our sizzling stir-fry recipes. Choose from chow mein, chicken and cashew nut or spicy pad Thai. When you make a stir-fry, you need a really hot wok and you should cook the meat in batches. If you have ever tried making a stir-fry at home and feel like you could have done better, well, try again.

Instructions to make Stir fry:
  1. Measure 2 cups of water into a sauce pan. Bring water to a boil. Add 1 cup of jasmine rice to the pot. Boil for 5 minutes. Turn off stove; place lid on pot to steam rice to perfection.
  2. Slice several peppers and half of the purple onion into long slivers. Slice mushroom caps and stems into thin slices. Peel and deseed a butternut squash; cut half of it into bite size chunks.
  3. Heat 2 tbsp of olive oil in a skillet. Sautée vegetables in the skillet until fork tender (or to your preferred tenderness).
  4. Add peanut sauce to vegetables, stir.
  5. Serve veggies over rice. Enjoy!

An easy vegetable stir fry with a mild, sweet chilli flavour that kids will love. For a spicier kick, add a This midweek stir-fry is packed with goodness from the crunchy veggies. It's flavoured with lime, Thai. stir-fry. The act of making out without ever getting to the point of exchanging bodily fluids. Stir-fry definition: If you stir-fry vegetables, meat, or fish , you cook small pieces of them quickly by.

So that’s going to wrap it up for this special food stir fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!