#vegetarian # pumpkin with farata#
#vegetarian # pumpkin with farata#

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, #vegetarian # pumpkin with farata#. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

#vegetarian # pumpkin with farata# is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. #vegetarian # pumpkin with farata# is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook #vegetarian # pumpkin with farata# using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make #vegetarian # pumpkin with farata#:
  1. Prepare For pumpkin curry
  2. Take 500 g pumpkin
  3. Take 1 small onino
  4. Get 1 chilli
  5. Get 1 tspoon salt
  6. Get 1 tbsp sugar
  7. Get Spring onion
  8. Take 1 tbsp oil
  9. Make ready 1/4 cup water
  10. Prepare For farata
  11. Take 2 cups plain flour
  12. Take 1/2 cup water
  13. Prepare 1 pinch salt
  14. Get 1 tbsp oil
Instructions to make #vegetarian # pumpkin with farata#:
  1. Wash and cut pumpkin
  2. Heat a pan, add oil
  3. Put the onion to fry, lightly brown. Add pumpkin, chili, salt, sugar and water.
  4. Let cook for 15 mins in low heat. Must check, mix and crush them well until soften and well cooked.
  5. Let the water dry and add the spring onion
  6. Serve with hot homemade farata… Bon Appétit

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