Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, roasted spiralized butternut squash noodles. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roasted Spiralized Butternut Squash Noodles is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Roasted Spiralized Butternut Squash Noodles is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted spiralized butternut squash noodles using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Roasted Spiralized Butternut Squash Noodles:
- Make ready 20 oz top portion of butternut squash, peeled and spirilized
- Take 2 tsp olive oil
- Take 1/4 tsp salt
- Make ready to taste black pepper
Instructions to make Roasted Spiralized Butternut Squash Noodles:
- Preheat oven to 400°F. Lightly spray 2 large rimmed baking sheets with cooking spray.
- Place squash on sheet and drizzle with oil. Season with salt and pepper. Roast until tender, 7-10 min.
So that is going to wrap it up for this special food roasted spiralized butternut squash noodles recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
