Buffalo Chicken
Buffalo Chicken

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, buffalo chicken. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Buffalo Chicken is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Buffalo Chicken is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook buffalo chicken using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken:
  1. Make ready 3/4 cup Frank's Red Hot
  2. Get 1/4 cup Butter, melted
  3. Take 2 tsp Worcestershire Sauce
  4. Get 1 tsp Onion Powder
  5. Get 1/4 tsp Salt
  6. Make ready 4 (6-ounce) skinless, boneless chicken breast halves
  7. Take 1 as needed Light Ranch Dressing (optional)
Steps to make Buffalo Chicken:
  1. Combine Frank's Red Hot, melted butter, Worcestershire sauce, and onion powder in a bowl.
  2. Reserve 1/4 cup of mixture; pour remaining mixture in a zip-top plastic bag.
  3. Add chicken breast halves to bag; seal and marinate at room temperature for 20 minutes.
  4. Heat a large skillet over medium-high heat.
  5. Coat pan with cooking spray. Remove chicken from bag; discard marinade in bag.
  6. Sprinkle chicken with salt.
  7. Add chicken to pan; sauté 6 minutes on each side or until done.
  8. Brush reserved marinade of chicken.
  9. Serve with light ranch dressing, if desired.

So that is going to wrap this up with this special food buffalo chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!