Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, sparkling cherry rhubarb lemonade. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sparkling Cherry Rhubarb Lemonade is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Sparkling Cherry Rhubarb Lemonade is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook sparkling cherry rhubarb lemonade using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sparkling Cherry Rhubarb Lemonade:
- Get 1 1/2 cup chopped rhubarb
- Get 1 1/2 cup water
- Prepare 3/4 cup sugar
- Get 1 (6 ounce) can frozen pink lemonade
- Get 2 fresh lemons
- Take 16-20 ounces lemon-lime soda
Instructions to make Sparkling Cherry Rhubarb Lemonade:
- Bring the rhubarb, sugar and water to a boil. Simmer 5-10 minutes. Strain the mixture and discard the solids. Add the frozen lemonade and the juice from one fresh lemon; chill until cold.
- When ready to serve add the soda. (You can add more water/soda depending on how tart/sweet you like it.) - Slice the remaining lemon for serving. Pour lemonade over ice and add lemon slices.
So that’s going to wrap this up for this exceptional food sparkling cherry rhubarb lemonade recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
