Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, spinach noodle stir fry *vegetarian. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Spinach Noodle Stir Fry *Vegetarian is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Get 300 gr fresh spinach noodle
- Take 1/2 red onion
- Prepare 3 garlic cloves
- Take 2 carrots
- Prepare 100 gr cabbage
- Get 1 bunch bokcoy
- Get 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Get 1 tbsp cooking oil
- Take 100 gr button mushroom
Instructions to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that is going to wrap it up for this special food spinach noodle stir fry *vegetarian recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
