Roasted Butternut Squash
Roasted Butternut Squash

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, roasted butternut squash. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted Butternut Squash is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Roasted Butternut Squash is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have roasted butternut squash using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Butternut Squash:
  1. Take 2 medium Butternut Squash
  2. Get 1/3 stick Unsalted butter
  3. Prepare 1/4 tsp pure vanilla extract
  4. Take 1 Salt and pepper to taste
  5. Prepare 3 tbsp light brown sugar
Steps to make Roasted Butternut Squash:
  1. Preheat oven to 450°F. Line 2 baking trays with Parchment paper… Do not use foil or cooking spray, the squash will burn
  2. The fun part…: Peel both squash with a good, strong and sharp knife and remove seeds and seed pulp. Cube squash in chunks no larger than an inch. Too big and it won't cook well, too small and it may burn. Generally I cut them into 3/4 inch cubes roughly. season lightly with salt and pepper. Put these in a large bowl for the next steps
  3. in microve safe measuring glass, combine butter, brown sugar and vanilla extract and heat until butter is melted. You may also substitute pure maple syrup for the brown sugar, which is also very tasty
  4. Pour butter mixtuire over the cubed squash, and stir until evenly covered, then pour onto the lined baking trays
  5. Bake at 450 for 45 minutes, turning the squash occassionally until the squash is very tender begins to carmelize. The carmelization is absolutely key here. Don't be afraid to extend the baking time to achieve it if necessary
  6. Place in a serving dish and wait for the accolades.

So that’s going to wrap it up with this special food roasted butternut squash recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!