Cream Cheese Beef with Squash
Cream Cheese Beef with Squash

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cream cheese beef with squash. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cream Cheese Beef with Squash is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cream Cheese Beef with Squash is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cream cheese beef with squash using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese Beef with Squash:
  1. Get beef
  2. Make ready 2 lb ground beef
  3. Get 1 tsp seasoned salt
  4. Make ready 1/4 tsp ground black pepper
  5. Prepare 1 tsp minced garlic
  6. Get 1/2 cup grated parmesan cheese
  7. Get 2 tbsp tomato paste
  8. Prepare squash
  9. Prepare 2 lb yellow crooknecked squash
  10. Make ready 1 medium onion, chopped
  11. Get cream cheese mixture
  12. Prepare 8 cream cheese
  13. Make ready 1 1/2 tbsp chives in oil
  14. Make ready 1 large egg
  15. Make ready topping
  16. Make ready 1 1/2 cup shredded extra sharp cheddar cheese
Steps to make Cream Cheese Beef with Squash:
  1. Slice the squash and chop the onions
  2. Preheat oven 425° Fahrenheit
  3. Brown the beef with half the salt, pepper, and all the garlic. Set aside the beef retain the juices.
  4. Heat the juices add the onions, rest of seasoned salt, pepper, and squash. Fry till caramelized.
  5. Mix the parmesan cheese, tomato paste, and cooked ground beef.
  6. Make sure cream cheese is soft. Mix chives, beaten egg, and cream cheese.
  7. In a deep pie pan add the ground beef mixture till bottom is covered. Add a layer of cream cheese mixture.
  8. Add the squash onion mixture on top of cream cheese mixture. Add the rest of beef and cover with shredded cheddar cheese. .
  9. Bake 15-20 minutes. Let rest 5 minutes. Serve I hope you enjoy!
  10. If you have leftover squash serve on the side.

So that’s going to wrap this up for this special food cream cheese beef with squash recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!