Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, strawberry rhubarb crumble. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Strawberry Rhubarb Crumble is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Strawberry Rhubarb Crumble is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have strawberry rhubarb crumble using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Rhubarb Crumble:
- Make ready 500 g rhubarb
- Take 500 g strawberries
- Get 40 g brown sugar
- Prepare for the crumble
- Make ready 60 g ground almonds
- Get 60 g butter
- Get 60 g brown sugar
- Take 60 g sugar
- Get 80 g flour
- Get 1 pinch cinnamon
- Take 1 dash salt
Steps to make Strawberry Rhubarb Crumble:
- Preheat the oven to 200°C/390 F.
- Wash strawberries and rhubarb, peel of the skin of the rhubarb. Cut strawberries and rhubarb into pieces and mix with 40 g brown sugar in a baking dish.
- For the crumble knead together all ingredients quickly and scatter about the fruit.
- Bake for 30-40 minutes until the crumbles are golden brown.
- If you like serve with vanilla ice creme. Enjoy!
So that is going to wrap this up with this exceptional food strawberry rhubarb crumble recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
